February 9, 2011

.dear me.

I am terribly sorry with the lack of posts, folks. No excuse, I just haven't been cooking much. Why you ask? Oh, no reason really..... just a little thing called morning sickness. Bleh!

And actually I don't know if I should even call it that, as I have gotten off quite easy. It's been more like mild-nausea that spikes when I am around food. So yeah, I've generally stayed out of the kitchen lately.

I will be up and at 'em in no time though. And I have been finding some awesome things that I want to try!

I feel like I should end this by telling you I ate Kosher Dill Hot Sauce Flavored pickles, for breakfast. Yeah.



  1. Dude, I would eat pickles for breakfast and I'm not pregnant.

    Of course, some days, when I wake up and all I want to eat is like spaghetti with sour cream I wonder if I am somehow by divine intervention or something...

    I was always the one with the "pregnancy cravings" (as we called them) in college.

  2. Dude, spaghetti with sour cream? You're killing me.

    I need a personal chef for the next 6 months.

  3. Spaghetti and sourcream is fantastic. I'm loving the sound of spicy pickles. I've had someone give me Subway that involved pickles, chili and olives as well as the normal salad things. It was divine.


    Personal chef? It's called parents and the freezer.

  4. Found this recipe, though you might be interested. It sounds yummy!